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Malmaison cocktail of the week: The Bramble
The blackberry just got a lot more interesting
It's called the Bramble, but there's nothing thorny about it. This one is smooth and good looking as they come.
The Malmaison's cocktail of the week is made with its very own gin. Added to that are blackberry liqueur, fresh lemon and sugar syrup.
Delicious.
The Bramble: Here's how
35ml gin
15ml blackberry liqueur, such as de Kuyper
Squeeze fresh Lemon Juice
12.5ml Sugar Syrup
Put the Gin, lemon juice and sugar syrup in a Boston glass and shake with ice. Strain into a rocks glass over crushed ice. Drizzle the blackberry liqueur over the top to create a bleeding effect and garnish with a blackberry.
If you can't be doing with making one, or maybe several, no worries. There's a Bramble lined up on the Plum bar at the Malmaison, Princes Dock, with your name on it. All this week.
Just drop in and see. £5.95, till Saturday.
How refreshing.
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