We’re giving away two tickets for Heroes to a unique event, in conjunction with Harvey Nichols.
This September, Harvey Nichols chefs celebrate their local suppliers with a series of special events taking place across the country.
Handpicked by Harvey Nichols will see all of the group’s head chefs taking customers back to farms and fisheries for a special lunch with a Harvey Nichols twist, meeting the producers and learning about where some of the food on its restaurants’ menus comes from.
Stuart Thompson, head chef at the Second Floor Restaurant at Harvey Nichols Manchester is taking his customers to the Fleetwood Fish Market on the Monday 6 September to select the best catch of the day. He will then cook lunch on a trawler moored in the harbour.
Tickets for this special lunch would normally cost £75 and are limited availability, but Confidential has two to give away for Heroes only.
Leave store, travel by luxury coach to Fleetwood, morning coffee and light breakfast served on the way.
Arrive at Fleetwood Market and enjoy a tour of the fish merchant premises.
Tour of trawler/drinks reception
Early Lunch – Served on the trawler using the freshest fish chosen from the morning’s catch.
Leave Fleetwood, arrive back in Manchester approximately 3pm
This competition is now closed.